November 27-28, CR ENEA CASACCIA

Isolation, cultivation, preservation and characterization of bacteria, fungi, viruses: microbial-based biotechnological solutions (MBBS) in agri-food, environmental, cultural heritage, energy and pharmaceutical fields.

Il corso si terrà nei giorni 27-28 novembre al CR ENEA CASACCIA nell’ambito del PNRR SUS-MIRRI.IT

More info:
• https://bioagro.sostenibilita.enea.it/eventi/sus-mirri-training-courses
• https://www.sus-mirri.it/2023/10/november-27-28-2023-hybrid-course-isolation-cultivation-preservation-and-characterization-of-bacteria-fungi-viruses-microbial-based-biotechnological-solutions-mbbs-in-agri-food-environmenta/

Per la partecipazione in presenza, registrarsi al link: https://forms.gle/Qcc6DjfcneZy8Aq77
Per la partecipazione da remoto, registrarsi al link: https://forms.gle/i1ETBTHeWaj3mRheA

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